We are at the Visalia Farmers' Market today (Saturday) on Caldwell and Mooney. Come get some eggs and enjoy delicious coffee and local produce! … [Read more...]
Second Saturday- January’s Plant, Pick and Prepare
Just a quick post to finish out our January edition of Plant, Pick and Prepare. For our final Saturday Evening at Sunbird Farms in January, we had another delicious meal with family, centered around what is arguably my one culinary weakness...meatloaf. We dined on in-season veggies from the … [Read more...]
Lessons Learned about the American Bresse…Two Years On
American Bresse Approximately two years ago (2013), we began our journey of excitement, discovery and development with a breed of poultry that has enchanted gourmands of Europe for over half a century, the Poulet de Bresse. Or perhaps we should say, the Gauloise, for in all reality there is … [Read more...]
The Newest Part of our American Bresse Program…
Soon to be all the rage in France, Sunbird Farms is now leading the way in our innovative American Bresse rearing program... no longer satisfied just to be "man's best friend," meet the new best friend of the pastured American Bresse flock: Not content to be outdone by the truffle hogs of Europe, … [Read more...]
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