Our artisanal, pastured-poultry provides an unparalleled dining experience.  Spending nearly their entire lives outdoors on our farm, our traditional methods bring out the best in these renowned gourmet birds.  Foraging on greens and grubs, these heritage hens get to stretch their wings, roam the range and soak up the sun.  It’s our slow, artisanal approach that develops the texture and tastes that have delighted gourmands for centuries.   Lost in today’s industrial approach to food, our birds invite customers to rediscover the flavors of the past and enjoy an unparalleled poultry experience.  It was these efforts that earned us a place the the Wall Street Journal.

Our “Sunbird Cellars” selections are grown to order, prepared by hand, and can be delivered to you, creating the ultimate farm-to-table experience.  Pastured-poultry is poultry the right way.  We are unaware of any other source that can offer you this level of quality and hand-crafted approach.

Sunbird Cellars allows you to purchase a share of these wonderful pastured-poultry seasonal releases.  We grow them to order and can deliver to your area.

Delivery is available dependent on quantities ordered.   Delivery date and location can be scheduled as the next selections are released.

Supplies of our artisanal pastured poultry are extremely limited due to the nature of our endeavor, please order early.  (Delivery is available in central California and in northern/southern California by arrangement).

Each package will include enough whole chickens to equal the package weight purchased.

We are now taking orders for the current season, please emails us.  Packages will become available periodically so please check back!

Questions? Contact us at: orders@sunbirdfarms.com